taurine powder CAS 107-35-7, taurine powder, CAS 107-35-7
In the rich and diverse world of food, taurine, a special substance, exists in some specific animal-based foods. For instance, in various animal-based foods such as delicious meat and nutritious seafood, taurine is contained to varying degrees.
107-35-7
C2H7NO3S
125.15
203-483-8
Chemical Name | Taurine Powder |
Other Name | Taurine; 2-Sulfoethylamine; β-aminoethanesulfonic acid; Taurine supplement |
CAS | 107-35-7 |
EINECS | 203-483-8 |
Type | Feed additives; Pharmaceutical raw materials; Plant extracts; Pharmaceuticals, pesticides, dye intermediates |
Molecular Formula | C2H7NO3S |
Molecular Weight | 125.15 |
Melting point | >300 °C (lit.) |
density | 1.00 g/mL at 20 °C |
refractive index | 1.5130 (estimate) |
storage temp. | 2-8°C |
solubility | H2O: 0.5 M at 20 °C, clear, colorless |
form | Crystals or Crystalline Powder |
pka | 1.5(at 25℃) |
color | White |
PH | 4.5-6.0 (25℃, 0.5M in H2O) |
Water Solubility | 5-10 g/100 mL at 23.5 ºC |
λmax | λ: 260 nm Amax: 0.006 |
Merck | 14,9074 |
JECFA Number | 1435 |
BRN | 1751215 |
Stability | Stable. Incompatible with strong oxidizing agents. |
In the rich and diverse world of food, taurine, a special substance, exists in some specific animal-based foods. For instance, in various animal-based foods such as delicious meat and nutritious seafood, taurine is contained to varying degrees. Not only that, in the complex and delicate system of our human body, taurine also exists in certain specific tissues. These tissues are like mysterious "treasure troves", storing this substance of great significance to the human body.
When we delve into the wonderful role of taurine in the body, we will find that it does not participate in the process of protein production in the body. The role it plays is to constitute a large number of "completely free" amino acids that circulate in the body. These free amino acids are like active "little elves", shuttling back and forth in the physiological activities of the human body, playing a unique role.
It is worth mentioning that the chemical structure of taurine contains sulfur. It is precisely the presence of this sulfur element that makes taurine behave very typically in many physical characteristics of the body. It seems like a "characteristic identifier" inside the body, leaving its distinct mark in various physiological processes by relying on the unique properties of sulfur.
Taurine also has a very important function, that is, it can provide many physical characteristics related to energy. Imagine that it is like an "energy refueling station" inside the human body, providing continuous power support for all parts of the body. It is precisely for this reason that taurine has become a common ingredient in functional beverages and related supplements. Among those energy drinks that claim to be able to quickly replenish energy and enhance vitality, taurine often plays an important role, helping people quickly regain their energy when they are tired.
From the perspective of chemical origin, taurine is a derivative of cysteine (an amino acid containing a thiol group). Cysteine is like a "mother body", through a series of chemical changes, giving birth to taurine, this special "child". Taurine is just one of the few popular natural sulfonic acids. Among the many sulfonic acid members, it occupies a place with its unique physiological functions and chemical properties.
Strictly speaking, in terms of chemical classification, taurine actually does not belong to the traditional amino acids because it lacks the carboxyl group, a typical characteristic structure of amino acids. However, it has a sulfonic acid group, also known as sulfamic acid. This sulfonic acid group is like a unique "business card" of taurine, making it stand out among numerous chemical substances. In clinical literature, taurine is often regarded as a participant in the amino acid group, which also reflects from the side that it has intricate connections with the amino acid family in the physiological process of the human body.
In the field of biochemistry research, although few polypeptides have been identified as containing taurine, scientists have never ceased their exploration. So far, no aminoacyltransferribonucleic acid synthetase has been found to be capable of recognizing taurine and integrating it into transferribonucleic acid. This phenomenon also leaves a broad space for subsequent research, attracting numerous scientific researchers to further unveil the mystery of taurine.
For the human body, taurine is a conditional key amino acid. Especially during the development of the nervous system of fetuses and infants, taurine plays a crucial role. It is like the "building materials" and "engineers" for the development of the nervous system, participating in the construction and improvement of the structure and function of nerve cells, laying a solid foundation for the brain development of infants and young children and the normal operation of the nervous system.
In addition to its significance in human physiology, taurine is also widely used in various fields. In the field of medicine, taurine, with its unique pharmacological effects, is widely used in the research and development and production of various drugs, providing strong support for the treatment of many diseases. In terms of artificial additives, it can exert its unique chemical properties to improve the performance and quality of products. In the production of fluorescent brighteners, taurine can also contribute its share, enabling related products to achieve better whitening effects. Furthermore, in the field of natural synthesis, taurine also plays an irreplaceable role.
Not only that, taurine can also be used as a biochemical reagent, playing a significant role in various biochemical experiments and helping scientists explore the mysteries of life more accurately. It can also act as a wetting agent. In some specific industrial production processes, it makes the surface of substances more moist, facilitating subsequent processing and treatment. Meanwhile, taurine is also one of the ideal choices for pH buffering representatives and can play a key role in maintaining acid-base balance.